Bacon and Kale Omelet - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Bacon and Kale Omelet! A quick and easy dinner that is ready in under 30 minutes!
You can cook Bacon and Kale Omelet with 5 Ingredients and 5 steps. See the following guide!
Ingredients for Bacon and Kale Omelet:
- 2 eggs.
- 2 slices bacon.
- Kale.
- Salt and pepper.
- Butter.
Step by step how to cook Bacon and Kale Omelet:
- Melt butter on a pan.
- Star frying kales.
- Add bacons after the kales soften.
- Add beaten eggs and some salt/pepper.
- Make sure the egg is cooked and it’s done!.