How to cook Banana bread for beginners

Banana bread - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Banana bread! A quick and easy dinner that is ready in under 40 minutes! This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Because it really is the best banana bread recipe, period. You can mix everything in one bowl, you can vary. Banana bread is a type of bread made from mashed bananas.

It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe. See how to make the best banana bread.

You can cook Banana bread with 11 Ingredients and 7 steps. See the following guide!

1. ▪︎3 cups all purpose flour.
2. ▪︎1 cup brown sugar.
3. ▪8 tablespoons margarine (softened).
4. ▪︎1 1/2 cup of milk.
5. ▪︎4 ripe bananas.
6. ▪︎1 leveled teaspoon of baking powder.
7. ▪︎2 teaspoons vanilla essence.
8. ▪︎1 Egg.
9. ▪︎Pinch of salt.
10. ▪︎oats (optional).
11. Baking time : 40 -45 minutes.

Month after month, this banana bread recipe is the most viewed on Allrecipes. Banana bread that will remind you of your mom's recipe or your grandma's recipe…but even better. This moist banana bread has an intense banana flavor and the perfect amount of sweetness. Learn how to make banana bread.

1. Preheat your oven to 190 degrees..
2. In a bowl smash banana until smooth.
3. In a separate bowl add your softened margarine,add sugar and cream together..
4. Add the egg and vanilla essence mix all together to create a cream like mixture..
5. Pour in milk while mixing and add 1 cup of flour mix then add 2 more cups of flour and baking powder with pinch of salt..
6. Add in your smashed bananas and mix in well,add your oat(optional) and fold in the mixture..
7. In your loaf pan grease in with butter and pour in your mixture and bake in 190 degrees for 40 to 45 minutes..

Banana bread is perfect for using up overripe bananas - the browner they are the better. This is an easy banana bread recipe that gives perfect results every time. Be sure to use really ripe bananas. I only had two bananas to use so I probably Banana bread turned out super tasty & moist. Second time I made it, instead of using regular brown.