How to cook Banana Flapjacks with Macadamia Flour delicious

Banana Flapjacks with Macadamia Flour - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Banana Flapjacks with Macadamia Flour! A quick and easy dinner that is ready in under 25 minutes!

Banana Flapjacks with Macadamia Flour

You can cook Banana Flapjacks with Macadamia Flour with 10 Ingredients and 8 steps. See the following guide!

Ingredients for Banana Flapjacks with Macadamia Flour:
  1. 1 ripe banana.
  2. 2 eggs.
  3. 1/4 cup macadamia flour (or oats).
  4. Pinch salt.
  5. Pinch cinnamon.
  6. 1 tablespoon peanut butter.
  7. Butter.
  8. Garnish.
  9. Blueberries.
  10. Mint.

Step by step how to cook Banana Flapjacks with Macadamia Flour:
  1. Mash banana with fork..
  2. Whisk in egg, flour, salt and cinnamon..
  3. For oat flour, blend in blender or processor to flour..
  4. Add the peanut butter and swirl into batter..
  5. Preheat non-stick pan to medium heat. Make sure the pan is not too hot, so they don’t burn..
  6. Spoon batter into pan, bake for 2 minutes on 1 side and 30 seconds on the other side till cooked through..
  7. Serve with blueberries (heat on stove to sauce) and mint..
  8. Alternatively serve with bananas, honey and whipped cream..