How to cook BBQ flavoured Potato cutlets for beginners

BBQ flavoured Potato cutlets - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this BBQ flavoured Potato cutlets! A quick and easy dinner that is ready in under 15 minutes! Coat each cutlet lightly in bread crumbs, and set aside. I would have preferred a milder flavor. I served them with a sweet and sour sauce which balanced a little of the flavor but ended up liking them better the next. Bohat hi Mazedar Aloo aur Chicken ke Crispy Cutlets. Most easiest way of making Homemade Chicken & Potato #Cutlets recipe by #FlavourofDesifood with Sumaira.

BBQ flavoured Potato cutlets LAY'S Mesquite BBQ Flavored Kettle Cooked Potato Chips are a crunchy thick slice of home-style taste. Each lip-smacking batch is uniquely made In the past I have always purchased the Kettle brand BBQ chips, but decided to try Lay's Kettle Cooked Potato Chips, Mesquite BBQ in a recent Prime. Sweet Potato Cutlets are mouth-watering delights that are not just filling for the stomach but also satiate the soul.

You can cook BBQ flavoured Potato cutlets with 7 Ingredients and 6 steps. See the following guide!

Ingredients for BBQ flavoured Potato cutlets:
  1. 1/2 kg potatoes.
  2. 4 Tsp BBQ sauce.
  3. 2 Tsp grated cheddar cheese.
  4. 1 tsp salt.
  5. 1 tsp paprika powder.
  6. 1/2 tsp white pepper.
  7. Corn flour for coating.

In a medium sized bowl, mash the sweet potatoes and add the finely chopped onions, chopped coriander leaves, salt, gram flour along with the rice flour. Ingredients: Potatoes, Vegetable Oil (Sunflower, Corn and/Or Canola Oil), Mesquite BBQ Seasoning (Sugar, Dextrose, Salt, Spices, Tomato Powder, Onion Powder, Maltodextrin [Made from Corn], Natural Flavor [Including Natural Smoke Flavor], Lactose, Yeast Extract, Torula Yeast, Gum Arabic. I love the fact that we are stepping into November in a couple of days. It is a month full of birthdays and planning for the upcoming This is one helluva easy recipe for cutlets.

Step by step how to cook BBQ flavoured Potato cutlets:
  1. First wash & boil potatoes...
  2. Peel & mashed potatoes with potato masher or with fork, don't chopperize in machine it will make paste which we don't want.
  3. In mashed potatoes add BBQ sauce, paprika, pepper,salt & cheese...
  4. Mix all ingredients well with mashed potatoes...
  5. Shape them & coat it with corn flour..
  6. Shallow fry & serve it in platter, Enjoy with ketchup, chilli sauce & BBQ sauce...

The tinned sardines make it so easy to put some cutlets on the table in no time. Mince meat and potato cutlets are a popular Anglo Indian dish and this is a version concocted by family. The cutlet, regardless of its main ingredients, is one dish that never fails to impress by its crispy inviting looks. Indian Tomato Rice Side Dish Recipes. Potato Cutlets Recipe, How To Make Potato Cutlets Recipe.