How to cook Beef curry simple

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Beef curry Beef curry Indian and surrounding countries. By now you know how much I love. Hong Kong style beef curry has a concentrated strong curry flavor mellowed by coconut milk and a The best beef curry uses a fatty cut of beef chuck with a some tendon or gristle producing the perfect.

You can cook Beef curry with 11 Ingredients and 6 steps. See the following guide!

Ingredients for Beef curry:

  1. 500 g uncooked beef stew.
  2. 3 tablespoons flour.
  3. 1 tablespoon cumin,paprika,six gun spice,and steak and chips spice.
  4. 1 medium onion.
  5. 1 teaspoon tomato paste.
  6. 1 stock cut.
  7. For naan bread.
  8. 2 cups self raising flour.
  9. 3/4 cups plain yoghurt or inkomazi.
  10. Teaspoon sugar.
  11. Pinch salt.

When it comes to quick and satisfying meals Beef Masala Curry has to be at the top of the list. Fragrant spices and tender meat can be on the table in less than an hour. This quick beef curry, made with a tender cut of beef sirloin, is fragrant with ginger and coriander. It's fantastic with steamed rice or potatoes.

Step by step how to cook Beef curry:

  1. Coat the meat in plain flour.
  2. Brown the meat with olive oil for 2 minutes on each side then add chopped onion and sauté till onions are cooked.
  3. Add spice blend and cook for a further 2 minutes.
  4. Add a tablespoon of tomato paste.
  5. Then add 1 stock cube dissolved in water(2 cups then cook for an hour and a half,reduce to medium heat after an hour).
  6. For the naan bread mix flour, yoghurt,sugar and salt. Form a dough then roll it out then fry on medium heat for 2 minutes with some butter. Garnish with parley.

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