How to cook Beef Shin Stew easy

Beef Shin Stew - . Today I am sharing this Beef Shin Stew! A quick and easy dinner that is ready in under 15 minutes!

You can cook Beef Shin Stew with 10 Ingredients and 4 steps. See the following guide!

1. I packet Kati Roll marinade.
2. Cumin.
3. Coriander.
4. to taste Salt.
5. Steak and Chops spice.
6. Parsley to garnish.
7. Rajah.
8. Onion.
9. Olive oil.
10. Green pepper.

1. Spice the the beef shin together with the Kati roll mariade in a bowl and leave it for about 20 mins.
2. Then fry the chopped onion and green pepper in a pan with olive oil add the rajah curry powder as it’s frying add the meat and let it cook on low heat to produce its own broth.
3. Let it cook for about an hour or until soft and tender add Korma cook in sauce a little and enjoy with your choice of salads and vegetables.
4. Serve with Rice, cream spinach, potatoes salad, beetroot and butternut with lemon zest.