How to cook Bhapa doi (bengali yoghurt sweet recipe) simple

Bhapa doi (bengali yoghurt sweet recipe) - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Bhapa doi (bengali yoghurt sweet recipe)! A quick and easy dinner that is ready in under 30 minutes! bengali yogurt sweet recipe with detailed photo and video recipe. an elegant and tasty indian dessert cheese cake recipe but there are some bengali dessert made with curd or yogurt and bhapa doi recipe is one such simple creamy dessert recipes. In this bhapa doi recipe we have made it in a microwave. Bhapa Doi-Steamed Yogurt is a popular Bengali dessert served chilled. Bhapa means "steamed or baked" and Doi stands for "curd". It is a steamed yogurt dessert which is served chilled.

Bhapa doi (bengali yoghurt sweet recipe) Bhapa doi can be served topped with nuts or fresh fruits to make it more delicious. Bhapa Doi -- Steamed Sweet Yogurt. August is a month of celebration and merriment around home.

You can cook Bhapa doi (bengali yoghurt sweet recipe) with 6 Ingredients and 5 steps. See the following guide!

Ingredients for Bhapa doi (bengali yoghurt sweet recipe):

  1. 2 cups yoghurt.
  2. 1 cup condensed milk.
  3. 1/4 tsp cardamom powder.
  4. 2 tbsp saffron milk.
  5. as required Butter, for brushing.
  6. as required Nuts, for garnishing.

It is also a time to take a breather from The Sweet steamed yogurt or Bhapa Doi as we say in Bengali came out much more creamier than usual, thanks to. If using curd from an earthen pot, use it after one day of settling the curd. Bhapa Doi can be flavored with either cardamom, saffron or any fruit like strawberry, berry, pomegranate or even rose. It totally depends on one's choice.

Step by step how to cook Bhapa doi (bengali yoghurt sweet recipe):

  1. Firstly, in a large bowl place a sieve and a cloth. add in 2 cup curd and tie tight. keep it in the fridge for 2 hours or until the water dips out completely..
  2. Now take the hung curd into a larger bowl.add one cup condensed milk and mix well. Mix well using a whisk untill the curd and condensed milk is well combined..
  3. Now add 1/4 tablespoon cardamom powder and 2 tbsp saffron milk mix well making sure everything is well combined..
  4. Grease the small bowl with butter.pour in prepared curd condensed milk into a bowl. top with chopped nuts, you can use of your choice. cover with an Aluminium foil..
  5. Place in a steamer and steam for 20 minutes. after 20 minute it sets well.cool completely and place in the refrigerator for 30 minutes..

I personally like to keep my bhapa doi simple, hence i only add cardamom powder and later garnish it with any fruit or chopped nuts. Bhapa Doi is a very delicious Steamed Sweet Yogurt. I am a great fan of Bengali Sweets. Most of the Bengali sweets are made of fresh homemade paneer or with curd. This is one such mouth-watering dessert which is made of condensed milk and yogurt.