How to cook Boiled yam with egg sauce simple

Boiled yam with egg sauce - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Boiled yam with egg sauce! A quick and easy dinner that is ready in under 25 minutes! Boiled yam and egg sauce is very easy to make. Typically in Nigeria, we use tomatoes, scotch bonnet chilli and onions in making this sauce. Break eggs into a shallow bowl, whisk till egg white and egg yolk are well combined, add salt and whisk to combine then set it aside. a picture of boiled yam with egg sauce. Yam is a common name for some plant species in the Genus Dioscorea that form edible tubers. Boiled yam and Egg sauce is very easy to make, there is no point for you not to try it.

Boiled yam with egg sauce Typically in Nigeria, We use tomatoes, chilli and onions among other condiments. Yam,plantain,fresh tomatoes,fresh pepper,garlic,onion,grounded cinnamon, vegetable oil,knorr seasoning cube,fresh eggs and salt to taste. Egg sauce makes it easy to enjoy yam.

You can cook Boiled yam with egg sauce with 9 Ingredients and 11 steps. See the following guide!

Ingredients for Boiled yam with egg sauce:
  1. 3/4 medium size fresh yam.
  2. 3 fresh eggs.
  3. Seasonings.
  4. Cooking oil.
  5. Water.
  6. 2 cups tomato soup.
  7. 1 cup pepper paste.
  8. Salt.
  9. 2 medium size diced garlic.

This is how to make a delicious sauce for yam. This Sauce in Nigeria is usually served with yam as you can see below. That is why it's sometimes called Serve egg sauce with boiled white yams. Keyword Egg sauce recipe, Nigeria sauces, Nigerian egg sauce. boiled yam served with tomato egg stew.

Step by step how to cook Boiled yam with egg sauce:
  1. The ingredients are shown below.
  2. First, peel off the yam, dice it into small pieces and wash it with clean water.
  3. In a clean pot, pour in 2 liters of water and a pinch of salt, stir and then add the yam.
  4. Cover and allow to boil for twenty minutes, when it is done, strain out the water.
  5. For the egg sauce, in a clean pan, pour in 1 cup of cooking oil, add in the diced garlic and allow it to start sizzling.
  6. Stir and pour in the pepper paste.
  7. Now, pour in the tomato soup and continue stirring.
  8. In a separate bowl, break in the three eggs.
  9. Turn the three eggs into the cooking sauce with constant stirring.
  10. Now cover the pot and allow to cook for 2 minutes.
  11. Serve hot and enjoy.

Some seasoning added to the eggs before stirring COOKING STEPS FOR MY TOMATO EGG SAUCE. Garden Egg Sauce may well be the best sauce for Boiled White Yam. It contains palm oil which boiled yam loves. It can also be prepared with vegetable oil but I do not recommend that. Yam and egg sauce is one of the breakfast staples in Nigeria.