How to cook Chocolate Cake from the Settlement Cookbook-1965 delicious

Chocolate Cake from the Settlement Cookbook-1965 - . Today I am sharing this Chocolate Cake from the Settlement Cookbook-1965! A quick and easy dinner that is ready in under 40 minutes!

Chocolate Cake from the Settlement Cookbook-1965

You can cook Chocolate Cake from the Settlement Cookbook-1965 with 9 Ingredients and 8 steps. See the following guide!

Ingredients for Chocolate Cake from the Settlement Cookbook-1965:
  1. 2 cup cake flour.
  2. 2 cup sugar.
  3. 1/8 tsp salt.
  4. 1/2 cup butter.
  5. 1 1/4 cup water.
  6. 4 squares unsweetened chocolate.
  7. 3 eggs - well beaten.
  8. 1 tsp vanilla.
  9. 2 tsp baking powder.

Step by step how to cook Chocolate Cake from the Settlement Cookbook-1965:
  1. Preheat oven to 325°F..
  2. Grease and floor 2 nine inch Lauer pans, set aside..
  3. Sift flour, sugar, and salt together..
  4. Add butter and mix with fingertips or pastry blender to the consistency of corn meal..
  5. Boil water and chocolate. Cool. Add to butter mixture. Beat very well..
  6. Chill thoroughly..
  7. Add eggs, vanilla and baking powder..
  8. Pour mixture equally into pans and bake for 35-40 minutes, until cake tater or fork comes out clean when inserted in center..