Creamy Chicken Pasta - Turned out great! Very moist.. Today I am sharing this Creamy Chicken Pasta! A quick and easy dinner that is ready in under 15 minutes!
You can cook Creamy Chicken Pasta with 8 Ingredients and 5 steps. See the following guide!
Ingredients for Creamy Chicken Pasta:
- 300 g penne pasta.
- 200 g chicken cutlets.
- 1 onion chopped.
- 1 teaspoon garlic and ginger paste.
- 250 g cream.
- White sauce (milk, butter, flour).
- BBQ spice.
- Peri peri sauce.
Step by step how to cook Creamy Chicken Pasta:
- Boil pasta (El Dante) tender but not too soft..
- Chop up the onion and braise it with the garlic and ginger paste..
- Add the chicken marinated in the BBQ spice, add some water and the peri peri sauce and allow to simmer..
- Prepare your white sauce on the side and add to chicken mixture..
- Add the cream and add the pasta. Put more spice and peri peri sauce as desired and mix all ingredients together..