Dried Mushroom Soup - Turned out great! Very moist.. Today I am sharing this Dried Mushroom Soup! A quick and easy dinner that is ready in under 45 minutes!
You can cook Dried Mushroom Soup with 4 Ingredients and 4 steps. See the following guide!
Ingredients for Dried Mushroom Soup:
- Brown mushroom.
- Potato.
- Olive oil.
- Black pepper.
Step by step how to cook Dried Mushroom Soup:
- Leave mushrooms in a refrigerator for two weeks until dry.
- Cook dried mushrooms and cut potatos in hot water.
- Process by hand mixer until become smooth.
- Season with salt, black pepper and olive oil.