How to cook Easy Yeast Bread delicious

Easy Yeast Bread - . Today I am sharing this Easy Yeast Bread! A quick and easy dinner that is ready in under 40 minutes!

You can cook Easy Yeast Bread with 6 Ingredients and 12 steps. See the following guide!

1. 300 g bread flour.
2. 200 ml warm water.
3. 8 g active yeast.
4. 15 g sugar.
5. 4 g salt.
6. 30 ml cooking oil.

1. Mix warm water with the yeast. Wait 5 minutes to activate the yeast.
2. Sift the flour into a bowl. Mix in the sugar and salt.
3. Add the yeast mixture into the dry ingredients. Use a spatula to mix until the flour absorbs all the water.
4. Knead the dough for a little while before add in the oil, then knead the oil into the dough until it's fully incorporated.
5. Coat your working surface with a bit of flour. Then transfer the dough onto the surface and start kneading. It will take about 10-15p. Add more flour onto the dough if it gets sticky..
6. Coat the bowl with a little bit of oil and put in the kneaded dough, cover the bowl with a cling film or a damp sheet of fabric and wait 1 hour for the dough to proof.
7. When it has proofed 3 times its original size, remove the cover, punch the dough to break all the air bubble..
8. Repeat step 5,6,7..
9. Coat your working surface again. Take the dough onto it. Knead for a while to make sure you break all the air bubble. Then, you can cut and shape you loaf of bread however you fancy. I made them round like burger buns. Put them in your baking tray..
10. Preheat the oven at 170°C. Mean while cover the loaves with a damp sheet of fabric (or a cling film with a bowl of hot water inside the tray) and wait 30 minutes.
11. Bake the loaves for 20 minutes..
12. Enjoy.