Elaichi Srikhand - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Elaichi Srikhand! A quick and easy dinner that is ready in under 40 minutes!
You can cook Elaichi Srikhand with 7 Ingredients and 1 steps. See the following guide!
Ingredients for Elaichi Srikhand:
- 1 liter woolies double cream yogurt.
- 6-7 Tbsp icing sugar.
- 1 tsp Elaichi powder.
- Chopped almonds.
- Chopped cashews.
- Little bit egg yellow colour.
- Pinch saffron.
Step by step how to cook Elaichi Srikhand:
- Mix yogurt and Sugar. Add Elaichi and nuts. Garnish with pistachio & rose petals. Set in fridge. Serve chilled. Enjoy 😊 #mubinarecipes.