How to cook Fillet steak for Burgers for beginners

Fillet steak for Burgers - . Today I am sharing this Fillet steak for Burgers! A quick and easy dinner that is ready in under 35 minutes! A burger made with fillet steak? Sink your teeth in and savour its lean, close-grained tenderness. Remove the burgers from the pan, grill or BBQ and place on a rack. The all-time favourite with unbeatable flavour. With regular fries and a regular drink.

Fillet steak for Burgers Learn how to cook the perfect fillet steak with award-winning chef, Julian Davies. See description for more detailed instructions. This African-inspired burger contains suya - a fiery spice mix popular in West Africa.

You can cook Fillet steak for Burgers with 19 Ingredients and 3 steps. See the following guide!

Ingredients for Fillet steak for Burgers:
  1. 500 g fillet steak.
  2. 2 tablespoons olive oil.
  3. 1 tablespoon lemon juice.
  4. 1 tablespoon brown vinegar.
  5. 1 heaped teaspoon sugar.
  6. 1 tablespoon tomato purée.
  7. 1 tablespoon mayonnaise.
  8. 1 tablespoon yoghurt.
  9. 1 teaspoon crushed garlic.
  10. 1 teaspoon red masala.
  11. 1 teaspoon paprika or red chillie powder or 1/2 teaspoon smoked paprika.
  12. 1 teaspoon lemon pepper.
  13. 1 teaspoon steak & chops spice.
  14. 1 teaspoon barbecue spice.
  15. 1/2 teaspoon mustard powder.
  16. 1 teaspoon aromat.
  17. to taste Salt.
  18. 1 tablespoon Soya sauce.
  19. 1 tablespoon Worcestershire sauce.

If you don't enjoy very spicy food, reduce the amount of chilli powder in the recipe. We each chose the fillet steak burger with sweet fried onions and chips. The burger was indeed minced beef steak and tasty. Thank you for taking the time to post a review after visiting our place.

Step by step how to cook Fillet steak for Burgers:
  1. Mix all ingredients - olive oil, lemon juice, brown vinegar, sugar, tomato puree, mayonnaise, yoghurt, crushed garlic, red masala, paprika, lemon pepper, steak & chops spice, barbeque spice, mustard powder, aromat, salt, soya sauce, Worcestershire sauce - together in a pot add the steak and allow to marinate for a few hours.
  2. Cook on low heat until steak and cooked through.
  3. Serve on a roll with salad & mushroom sauce or as a burger.

We are delighted to hear you have enjoyed your steak burgers , while your constructive comments. Crushed pepper and allspice in a mortar, sprinkle on a plate and put the steaks in it. Aberdeen SteakHouse CanariasVideosAmazing burgers and grill fillet steak in @aberdeensteakhouse. Rest steaks: Let the steaks rest for two to five minutes, Peisker says so that the juices redistribute inside the steak. French Sauces For Beef Tenderloin Recipes.