How to cook Fried Chicken and fried Kales delicious

Fried Chicken and fried Kales - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Fried Chicken and fried Kales! A quick and easy dinner that is ready in under 45 minutes!

You can cook Fried Chicken and fried Kales with 7 Ingredients and 9 steps. See the following guide!

1. whole chicken.
2. 2 tomatoes.
3. 2 onion.
4. bunch coriander.
5. bunch kales.
6. 2 spoons cooking oil.
7. salt.

1. Roast the chicken whole on a jiko to brown it..
2. Cut the chicken into pieces. And boil lightly..
3. Chop the coriander and onion and tomatoes.
4. Fry onions in a sufuria. And add the chicken and cook for a five minutes.
5. Add the tomatoes and coriander stir.
6. Add a little water and salt and cover to cook.
7. Slice the kales. And heat oil in a pan.
8. Add one chopped onion and fry. Add the kales and mix..
9. Serve when ready.