How to cook Fried Modak easy

Fried Modak - Turned out great! Very moist.. Today I am sharing this Fried Modak! A quick and easy dinner that is ready in under 45 minutes! Fried modak recipe With step by step photos - lord ganesha's favorite modak should have been ideally my first recipe for this festive season. Fried modak are sweet stuffed fried dumplings made during ganesh chaturthi. These are stuffed with coconut and jaggery mixture. Fried Modak Recipe with step by step photos. Fried Modak is a crispy version of modak.

Fried Modak But fried modaks also taste good and something different to try than regular modaks. These Fried Modak are made with a dough of whole wheat flour, stuffed with a delicious mixture of coconut, khoya and nuts. The modak has a rich aroma, brought about by the addition of a few spoons.

You can cook Fried Modak with 8 Ingredients and 8 steps. See the following guide!

Ingredients for Fried Modak:

  1. 1 1/2 cup all-purpose flour.
  2. 2 tbsp Semolina.
  3. 2 tbsp Ghee(hot) for dough.
  4. as needed Water for dough.
  5. 1/2 cup Grated Coconut.
  6. 1/3 cup Sugar powder.
  7. 1 tsp Cardamom powder.
  8. As needed Ghee to fry.

In a pan, heat coconut, jaggery, cardamom with a tbsp of water. Cook over medium flame until the jaggery melts and again becomes thick. Modak (Marathi: मोदक ) (Japanese: 歓喜団) is an Indian sweet popular in states of Maharashtra, Goa and in the regions of Konkan in India..modak fry modak with detailed photo and video recipe. a simple and easy deep fried modak recipe made using plain flour and pooran. it is an alternative way of making the traditional modak recipe.

Step by step how to cook Fried Modak:

  1. In a large bowl take all-purpose flour, semolina make a dent in centre pour tbsp hot ghee and mix well..
  2. Add water and knead a soft dough. Cover it with cloth amd left it for 10mins..
  3. In another bowl mix coconut sugar and cardamom powder mix well keep aside..
  4. Heat oil in a pan..
  5. After 10mins make very small pieces of dough roll them.
  6. Add stuffing in centre and take all edges together upside and give shape of modak..
  7. Dry them on medium flame till golden..
  8. Special modak for ganu bappa is ready..

Fried Modak Recipe - it is deep fried or shallow fried modak recipe with sweet, chewy coconut stuffing and very crispy outside covering. Fried Modak Recipe, Learn how to make Fried Modak (absolutely delicious recipe of Fried Modak ingredients and cooking How to make Fried Modak. Fried mawa modak is a traditional North Indian way of preparing modak for Ganesh Chathurthi. Fried Modak Recipe - Transport yourself to heaven by biting into these golden, deep fried modaks. This Crispy, tasty and delicious sweet, prepared during the festivity of during Vinayaka Chaturthi.