How to cook Fried yam with sauce at home

Fried yam with sauce - Turned out great! Very moist.. Today I am sharing this Fried yam with sauce! A quick and easy dinner that is ready in under 35 minutes! Hello Lovelies, Please like this video, subscribe to my channel and let me know in the comment section if you have a video request. Also check the video on the tsofi. My name is Ama, am one of the mother, woman that love food 🥘 both cooking and eating, and I believe what goes in your belly is very important as the saying. Fry for a minute then remove from heat. Put a clean frying pan on fire.

Fried yam with sauce Serve the fried yam, fish and chilli sauce hot. This Sauce in Nigeria is usually served with yam as you can see below. That is why it's sometimes called yam sauce.

You can cook Fried yam with sauce with 7 Ingredients and 3 steps. See the following guide!

Ingredients for Fried yam with sauce:
  1. 1 Yam.
  2. 5 egg.
  3. Olive oil.
  4. Pepper,tomato.
  5. Slice onion.
  6. Seasoning.
  7. Salt.

I seldom see people serve with rice. Purple yams are air-fried until crisp in this easy side dish recipe served with a sour cream sriracha sauce that complements their sweetness. A simple combination of cool sour cream and sriracha complements the sweet yam. The procedure for cooking yams in an air fryer is different than cooking.

Step by step how to cook Fried yam with sauce:
  1. Ina pot put your washed yam with cup of water and salt..
  2. Crack egg into bowl and mix well soak the yam and take it to boiled olive oil,just fry.remove it and placed in colender..
  3. For the sauce use 2spoon olive oil and add the granded pepper,tomato stir fry and add the remaining ingredients cover with slice onion for 1 minute, ready to serve..

Gari and beans with fried Plantains and palmoil gravy❤️ #homecooking #foodporn #ghanaianfood #askmehow ###protein #healthyfood #healthyfood #gymlife #africandishes #ghfoods #ghanafood #whereghanaeats #foodtheraphy. PREPARATION: First peel the yam,slice it drain it in a basket add litte salt and fry it in oil (deep frying),when both sides are ready,turn ot in a food warmer ,and cover it to make it soft,before making the sauce. Fried Yam (Dundun) is just as the name depicts, Fried Yam, while Ata dindin is the Yoruba language interpretation of Fried Stew. My Ata dindin is basically my tasty way of preparing the pepper sauce which goes really well with the Fried Yam. Now, Fried Yam (Dundun) and Ata Dindin, let's begin… Candied yams have always been something of a mystery to me.