Frozen Yoghurt Popsicles - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Frozen Yoghurt Popsicles! A quick and easy dinner that is ready in under 45 minutes!
You can cook Frozen Yoghurt Popsicles with 4 Ingredients and 4 steps. See the following guide!
Ingredients for Frozen Yoghurt Popsicles:
- 2 cups plain yoghurt or hung curd.
- 1 cup whipping cream.
- 1/3 cup icing sugar.
- 5-6 tbsp rose syrup.
Step by step how to cook Frozen Yoghurt Popsicles:
- Take a big bowl. Add in whipping cream and icing sugar. Whipp until stiff peaks are achieved..
- Add in hung curd and rose syrup and beat again..
- Pour this mixture into popsicle moulds. Insert stick and put in freezer for 12-18 hours. Or until firm..
- Frozen yoghurt popsicles are ready. Unmould and serve immediately..