Grandma's Super Tasty Pumpkin (Vegan) - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Grandma's Super Tasty Pumpkin (Vegan)! A quick and easy dinner that is ready in under 35 minutes!
You can cook Grandma's Super Tasty Pumpkin (Vegan) with 9 Ingredients and 3 steps. See the following guide!
Ingredients for Grandma's Super Tasty Pumpkin (Vegan):
- 1 white pumpkin.
- 2 cups milk.
- to taste Salt.
- 2 tbsp oil.
- 1 tbsp flour.
- Fresh dill.
- 3 tbsp sour cream.
- 1 onion.
- to taste Hungarian sweet paprika.
Step by step how to cook Grandma's Super Tasty Pumpkin (Vegan):
- Cut the onion into small squares and fry it on little oil. Add the shredded and peeled pumpkin, also add water and milk, add some salt, keep cooking it.Add dill..
- Heat some oil, add the flour, stir for few minutes, take off from flame and add the sour cream..
- Mix the pumpkin mixture with the sour cream mixture and add hungarian sweet paprika. Enjoy..