How to cook Leftover Roti Nacho's tasty

Leftover Roti Nacho's - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Leftover Roti Nacho's! A quick and easy dinner that is ready in under 30 minutes!

Leftover Roti Nacho's

You can cook Leftover Roti Nacho's with 8 Ingredients and 5 steps. See the following guide!

Ingredients for Leftover Roti Nacho's:
  1. 5-6 leftover Roti.
  2. Oil to fry.
  3. 1/2 cup Rajma (Boil).
  4. 1/2 cup Sweet Corn.
  5. 4-5 tbsp Salsa sauce.
  6. to taste Salt.
  7. 1/2 tea spoon black paper powder.
  8. 1 tea spoon Mix hearbs.

Step by step how to cook Leftover Roti Nacho's:
  1. Firstly cut Roti into triangle shape. And deep fry. golden brown. And keep a side.
  2. Now take a bowl add Fry roti and boil Rajma,Sweet corn, black paper powder, salt,salsa sauce,mix hearbs. And mix it well. Some fresh Coriander..
  3. Ready to serve..
  4. Enjoy your Leftover Roti Nacho's..
  5. You can also add cheese. And your favorite veggies.