How to cook Onion Pakoda at home

Onion Pakoda - . Today I am sharing this Onion Pakoda! A quick and easy dinner that is ready in under 25 minutes! Onion pakoda - Learn to make the best crispy onion pakoda at home. These are so delicious & addictive that you will make them time & again. Onion pakoda are basically onion fritters made with gram flour (besan). You can even make these with chickpea flour. Onion Pakoda are a popular Indian street food as well.

Onion Pakoda Onion Pakoda Recipe, Pyaz Pakoda recipe, How To Make Onion Pakoda Recipe. Onion Pakoda (Onion Bhaje) is a mouth watering indian snack. It is used as a strater snack in most indian parties and large meals.

You can cook Onion Pakoda with 12 Ingredients and 2 steps. See the following guide!

Ingredients for Onion Pakoda:
  1. Gram flour 200 gm.
  2. 50 gm Rice flour.
  3. 50 gm Rava.
  4. Onion 4 nos.
  5. piece Ginger small.
  6. Garlic 10 nos.
  7. Turmeric powder 1/4 tspn.
  8. Chilli powder 2 tspn.
  9. Hing 1/2 tspn.
  10. to taste Salt.
  11. Water as required.
  12. Oil for frying.

It goes with imli chutney. india, the onion pakoda is prepared with dense coating and less crisp. it is also popularly used in furthermore some important tips and suggestions to make crisp and golden onion pakoda recipe. as. Onion pakoda are deep fried onion fritters with Indian spices. Onion pakoda recipe is made with chickpea flour, rice flour, salt, carom seeds, chili powder. Onion pakoda recipe or kanda bhaji - deep fried onion fritters made with gram flour and spices.

Step by step how to cook Onion Pakoda:
  1. Take a bowl add gram flour, rava, rice flour, onion, ginger garlic paste, Turmeric powder, chilli powder, hing, salt, 2 tbsp oil and water mix well and make a tight dough..
  2. Take a pan pour the oil. Once oil is heated from the dough you take small piece and put in oil cook in medium flame. It will turn golden in colour take out. Onion Pakoda ready to serve..

I have added some rice flour which helps to make it crispy. In Mumbai, it is known as Kanda Bhaji. Onion pakoda or Eerulli bajji recipe explained with step by step pictures and a video. Onion pakoda or eerulli bajji is prepared using onion, gram flour, rice flour, red chilli powder, curry leaves, carom. Find onion pakoda stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.