Paneer Kalimirch - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Paneer Kalimirch! A quick and easy dinner that is ready in under 35 minutes! Paneer kali mirch recipe with step by step pics. One of the lesser known but equally tasty onion-curd based gravy dish made with paneer is paneer kali mirch. About Dum Paneer Kali Mirch Recipe: A fragrant curry brightened with black pepper. A favourite at dinner parties and lunch menu, this dish never to cease to satiate the taste. Serve Paneer Kalimirch along with Aloo Mutter Tariwale , Ajwaini Roti , Lehsuni Matki Palak Tikki , Aam aur Chane ka Achaar , Dal Tadka and Jeera Rice for a delectable North Indian combo meal.
A delicious Indian recipe of Paneer Kali Mirch.
It goes well with paneer butter masala, paneer tikka masala.
Paneer kalimirch recipe is a delicious Indian paneer curry that has flavors of black peppercorns.
You can cook Paneer Kalimirch with 14 Ingredients and 17 steps. See the following guide!
Ingredients for Paneer Kalimirch:
- 3 onions.
- 10 garlic cloves.
- 1 inch ginger.
- 12 big size cashew nuts (soaked).
- 1/4 th Cup Cream.
- 3/4 th Cup Milk.
- 10 black pepper balls.
- 2 cloves.
- 1/2 Tsp Black Pepper Powder.
- 1.5 Tsp Salt.
- Fresh coriander.
- 200 grams Cottage Cheese.
- 1 Tbsp Ghee.
- 1 Tbsp Butter.
The base gravy is made of browned onions, cashews and yogurt. Paneer Kalimirch is a lip-smacking recipe for the cottage cheese lovers. What's in this Paneer Kali Mirch Recipe. Paneer Kali Mirch a simple recipe that comes together very quickly and will surely please many eyes and palates on the dinner table.
Step by step how to cook Paneer Kalimirch:
- In a pan, heat ghee..
- Saute Onions, garlic, ginger, black pepper balls, cloves and cashews till light golden brown..
- Let it cool..
- Now grind in a mixer with little water to smooth fine paste..
- Now take same pan and put this paste in it..
- Simmer for a minute..
- Add fresh cream and milk in it..
- Mix very nicely at medium flame until smooth. Then turn to low flame..
- Add black pepper powder and salt. Mix..
- Simmer for 1 minute..
- Add fresh coriander 1/4th cup. Mix for 2 minutes at low flame with lid..
- After 2 minutes, switch off the gas. Garnish with more coriander. Gravy is ready..
- Now to roast Cottage Cheese, we will prepare flavoured oil..
- Heat 1 Tbsp butter and add 5 pepper balls along with chopped garlic in it. Cook for 1 minute. Switch off gas and Leave for 10 minutes..
- After 10 minutes, remove black pepper and garlic from it..
- Use this butter to roast paneer lightly. This way you will flavour your cottage cheese without deep frying..
- Add roasted cottage cheese in gravy and serve hot..
Ingredients for Dum Paneer Kalimirch Recipe. Kali Mirch Paneer Recipe, How To Make Kali Mirch Paneer Recipe. Paneer Kali Mirch is a deliciously spicy recipe which will be a definite hit with spice lovers. Creamy paneer Aka Indian cottage cheese tossed in. Paneer Kali Mirch is a flavorsome, light, and creamy Indian paneer curry.