How to cook Persian Cucumber Yogurt (Mast-O-Khiar) tasty

Persian Cucumber Yogurt (Mast-O-Khiar) - . Today I am sharing this Persian Cucumber Yogurt (Mast-O-Khiar)! A quick and easy dinner that is ready in under 30 minutes!

Persian Cucumber Yogurt (Mast-O-Khiar)

You can cook Persian Cucumber Yogurt (Mast-O-Khiar) with 8 Ingredients and 4 steps. See the following guide!

Ingredients for Persian Cucumber Yogurt (Mast-O-Khiar):

  1. 500 g Greek yogurt.
  2. Half a cucumber.
  3. 2 tsp dill.
  4. 1 tsp mint.
  5. 1/2 tsp salt.
  6. 1 tsp pepper.
  7. Optional.
  8. 1 tsp garlic.

Step by step how to cook Persian Cucumber Yogurt (Mast-O-Khiar):

  1. Peel and cut the cucumber into cubes..
  2. Pour the Greek yogurt into a mixing bowl and add the cucumber and mix..
  3. Add the dill, mint, salt and pepper. If you want too add the garlic. Mix together. Place in fridge for 1 hour..
  4. Serve 😊.