Spicy chocolate oats - . Today I am sharing this Spicy chocolate oats! A quick and easy dinner that is ready in under 35 minutes! We added spicy chocolate cinnamon cane sugar for an extra bit of heat and cinnamon-spice. The spiciest chocolate bar on the planet is also one of the smallest. The chocolate is so spicy we didn't feel comfortable packing more than four ounces per package. These flourless chocolate hazelnut cookies are a delicious sweet treat, packed with nutritious ingredients. Made without gluten, dairy, flour, or oil too!
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You can cook Spicy chocolate oats with 9 Ingredients and 3 steps. See the following guide!
Ingredients for Spicy chocolate oats:
- 1/3 cup Jungle oats.
- 1 Tbsp Chia seeds.
- 1 tsp Turmeric, ground.
- 1 tsp Cinnamon, ground.
- 1/2 tsp Cayenne, dried.
- 1 Tbsp Coconut, desiccated.
- 1 Tbsp Cocoa powder.
- Pinch Salt.
- 250 ml Water or preferred milk.
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Step by step how to cook Spicy chocolate oats:
- To a microwavable bowl, add the oats, chia seeds, turmeric, cinnamon, cayenne, coconut, cocoa powder and salt. Stir to mix well..
- Add in the water and combine..
- Microwave on high for 2 minutes, stirring at the 1 minute mark to ensure even cooking. Serve with your favourite toppings..
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