Sweet appam - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Sweet appam! A quick and easy dinner that is ready in under 15 minutes! I have posted the wheat appam recipe, the same one she will deep fry. As we used to gobble it when amma makes it. Disclaimer: I do not like Sweet Appam as much as a brownie. But I know so many people who love this South Indian. This Instant Sweet Appam using wheat flour is my recent try, it tasted soo good that I am going to make this often may be I will choose the option of using kuzhipaniyaram pan like here.
Sweet appam or Sweet paniyaram is a crisp, soft and porous dumpling made with leftover idli batter.
Turn the sweet appam with a skewer or spoon so as the other side gets cooked.
Sweet Appam is a traditional Festive recipe, prepared on special occasions…!!
You can cook Sweet appam with 4 Ingredients and 9 steps. See the following guide!
Ingredients for Sweet appam:
- idli thick batter.
- icing sugar.
- desiccated coconut 4 tea spoons.
- oil/butter/ghee.
It is very easy to prepare and very sacred to the Lord for Pooja. For Thirukarthigai Deepam festival, we made this tasty. Sweet appam is mostly made during festive occasions or as a quick snack. This sweet was introduced to me by my mother in law, appam using banana was new to me…. as my amma makes.
Step by step how to cook Sweet appam:
- Mix icing sugar,desiccated coconut in the idli batter n miz well.
- Make sure the batter should not be flowing as of dosa batter.
- In an appam patra add 5 to 6 drops of oil/butter/ghee as of what u desire in each mould.
- Add one spoon of batter in each mould.
- Let it fry for 2 min on medium flame.
- Turn it appam upside down when u find a brown/golden coating on the corners.
- Let the other side fry for another 2 mins.
- Remove on a serving plate.
- U can just have it....cz it dont require any dip.
Make sweet paniyaram or sweet appam in batches. Heat half cup water in a pan. Switch off and add grated jaggery or karupatti. Sweet appam is best opted by people who need fast and easy snack because they have chronic lateness or people who like to feel like they're eating dessert all the time. I do fit in both the categories.