Vasilopita the traditional New Year’s Eve Greek Cake - . Today I am sharing this Vasilopita the traditional New Year’s Eve Greek Cake! A quick and easy dinner that is ready in under 45 minutes!
You can cook Vasilopita the traditional New Year’s Eve Greek Cake with 10 Ingredients and 8 steps. See the following guide!
Ingredients for Vasilopita the traditional New Year’s Eve Greek Cake:
- 4 cups shifted All Purpose Flour.
- 2 cups Sugar.
- 6 teaspoons Baking Powder.
- 6 Eggs.
- 250 grams Butter.
- 1 1/2 cups Milk.
- 2 Vanilla powders or 1 tablespoon Vanilla extract.
- 25 grams Cognac 🙂 (optional).
- 125 grams Almonds cut in half.
- Sugar Powder for Topping.
Step by step how to cook Vasilopita the traditional New Year’s Eve Greek Cake:
- In a large bowl add in the shifted flour, sugar and baking powder..
- Add in the room temperature butter and Vanilla..
- Beat ingredients and slowly start to add in the eggs, and milk..
- Continue to beat and add in the almonds and cognac..
- In a buttered baking pan add 1 teaspoon of flour to cover the bottom and sides of the pan..
- Pre heat oven at 180 degrees…and pour batter into baking pan and bake for 50 minutes and until golden brown. Top with Sugar Powder and INDULGE!!! 🙂.
- I would like to thank you all very much for your support these past few months..I never actually thought that anyone would be interested in what I would be posting besides my family. I have made so many blogger friends from all over the world all with their own beautiful blogs…from writers, to poets, artists, design, to foodbloggers, so many many many more I can go on and on..
- Thank you so very much as I am so touched and grateful 🙂 and with this I would like to wish everyone and your families and very Happy and Healthy New Year, may all your wishes for you and your family members come true. Happy New Year Everyone Huge hugs, Sophie Kali Xronia kai me Ygeia se Olous!!!! See You Next Year!!!!.