How to cook Vegetable stir fry with spaghetti tasty

Vegetable stir fry with spaghetti - Turned out great! Very moist.. Today I am sharing this Vegetable stir fry with spaghetti! A quick and easy dinner that is ready in under 15 minutes! ✿ Veganlovlie Recipes / Spaghetti : A delicious easy spaghetti meal made stir fried style with vegetables. This recipe is very low in fat and bursting with. Vegetable stir-fry is a quick and easy Chinese dish. Stir-frying adds a whole new dimension to your plain vegetables, only if you do it right. Your lustrous, gorgeous vegetable stir fry with remarkable texture will knock your socks off.

You will recognize immediately the ineffable taste that you are. It is an easy spaghetti pasta.this is a desi version of Italian pasta recipe. Vegetable spaghetti stir-fry is an easy spaghetti recipe made fried-noodle or chow mein style.

You can cook Vegetable stir fry with spaghetti with 11 Ingredients and 8 steps. See the following guide!

1. 250 grams spaghetti.
2. 8 sugar snap peas.
3. 10 baby carrots.
4. 1/2 bunch baby spinach.
5. 6 mushrooms.
6. 6 broccolinni (baby broccoli).
7. 2 garlic cloves.
8. salt and pepper.
9. 2 fresh green or red chillies.
10. 2 tbsp soy sauce.
11. 2 tsp olive oil.

It's delicious and versatile, veggies can be varied with what you have on hand. Have I ever mentioned that Boyfriendlovlie is quite a great cook? With a fork, pierce the skin of the spaghetti squash and place on a microwaveable dish. I actually have different spaghetti stir fry recipes that I'll share in the future, but for now I'll show you how I make my beef version.

1. Chop all veggies as you like or leave whole as they are all quite small..
2. When oil is warm add chopped garlic, chopped chillies and veggies. Do not add the baby spinach yet..
3. Heat a wok or large frying pan with olive oil.
4. Add salt and pepper at this point. Cook for a further 5 minutes on medium heat and then and soy sauce..
5. Boil the spaghetti as per package directions. When draining the pasta save some of the pasta water..
6. Add the baby spinach and cook for a further 3-5 minutes depending on how crunchy/soft you like your veggies and then take off heat and set aside..
7. Immediately add the freshly boiled spaghetti to the stir fry veggies..
8. Pour over about 3 tablespoons of the pasta water. Mix well and serve hot..

So for the beef, I use flank I keep my beef & vegetable spaghetti super simple, but it always comes out fabulous. Chicken & Vegetable Stir-Fry Recipe photo by Taste of Home. Stir-fry the cauliflower, broccoli, carrots, red pepper and onion in remaining oil until crisp-tender. Spaghetti squash stir fry with carrots, broccoli, cabbage and ginger is a squeaky clean, delicious side dish. Make it ahead of time to enjoy throughout the week!