How to cook Yam porridge delicious

Yam porridge - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Yam porridge! A quick and easy dinner that is ready in under 15 minutes! Yam Porridge can also be referred to as yam soup. It is mainly yam cooked with ingredients and the resulting dish contains some soupy liquid. It is usually not cooked with added vegetables but I always. Yam pottage/Yam porridge (Asaro) is a very delicious Yam recipe though it's eaten by most tribes You can watch the video on how to make the Nigerian Yam pottage/Yam Porridge (Asaro) Recipe. Yam porridge is one of the easiest and most popular Nigerian foods.

Several people have made porridge yams using different recipes - some are simple while the rest are not. YAM PORRIDGE which is also known as Yam pottage/asaro is a very delicious Nigerian Yam recipe though it's eaten by most tribes in Nigeria but it's something. It`s a delicious dish of the Nigerian cuisine.

You can cook Yam porridge with 7 Ingredients and 3 steps. See the following guide!

1. Yam, palm oil.
2. Beans, onions.
3. Canneye pepper /scotch bonnet.
4. cubes Maggie yam porridge seasoning.
5. Ginger /garlic powder.
6. Meat /fish.
7. Curry/thyme.

You can easily prepare it at home. There is nothing better than yam porridge with plantain for your dinner. Yam porridge was one of the first Nigerian dishes I learnt to cook as a nine year old. I was told I Now thinking about it i am beginning to wonder if the rave about Chichi's yam porridge was truely based.

1. Wash and cook your beans together with the yam.
2. Wash and chopped the peppers together with the onions, in a cooking pot add in the palm oil fry the chopped ingredients on low heat.. Then add in the seasoning cubes, garlic and ginger powder curry and thyme and fry.. Then add water the cook beans and yam..
3. Add another little water and allow it to cook again.. Done.

Yam Porridge/ Pottage also known as Asaro by the Yoruba People of Western Nigeria, is a Stewed This method of preparing Yam Porridge is peculiar to the Yoruba tribe of Nigeria because unlike. Porridge Yams aka Potash, Asaro - An easy one pot meal, made with yams and leafy greens enjoyed throughout West Africa also known as Sese Yams in Cameroon. Asaro is different from basic Nigerian yam porridge because it is made with tomato paste fried with palm oil, pepper and onions. I mean, I even had Kuta (a kind of smoked) fish, Dried Herring fish, crayfish and palm oil! Nigerian Yam Porridge In Coconut Milk.