How to make Baked Oats tasty

Baked Oats - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Baked Oats! A quick and easy dinner that is ready in under 35 minutes! Add to oat mixture; mix well. Using back of spoon, gently spread sugar into a thin. Baked oatmeal is a fantastic make-ahead breakfast that can be "made to taste" with various fruits, nuts and spices. It's a healthy, tasty way to start the day! From Dara Michalski of Cookin' Canuck.

Baked Oats Top with Cranberries and pistachios Blueberries and shredded. This recipe proves you can have fried chicken without a lot of fuss. Oatmeal Baked Chicken Recipe photo by Taste of Home.

You can cook Baked Oats with 14 Ingredients and 1 steps. See the following guide!

Ingredients for Baked Oats:
  1. Dry ingredients.
  2. 500 ml oats.
  3. 500 ml Apple, cubed (2 apples).
  4. 7.5 ml Baking powder.
  5. 2.5 ml Salt.
  6. 2.5 ml Nutmeg.
  7. 5 ml Cinnamon.
  8. 60 ml Brown sugar.
  9. 125 ml Chopped nuts.
  10. 125 ml Raisins.
  11. Wet ingredients.
  12. 3 Eggs.
  13. 500 ml Milk/Jogurt/Coconut milk/Almond milk.
  14. 2.5 ml vanilla.

Baked oatmeal is the queen of make-ahead, easy-to-adapt breakfasts. Make-Ahead Oats for an Easy Monday Morning. Baked oatmeal has been on my list for a long time, but that "to make" list is kinda lengthy. Thankfully, I finally got around to it… and now I am kicking myself (hard!) for not trying baked oatmeal sooner!

Step by step how to cook Baked Oats:
  1. Set oven to 180-degree Celcius. Mix wet and ingredients separately. Combine dry and wet ingredients and mix thoroughly. Pour mixture into a greased 30 x 20cm ovenproof dish, leave to stand covered for one hour. Bake covered for 30 minutes then uncovered for another 10 minutes..

This baked oatmeal is the make-ahead breakfast your holiday plans need—it's easy to execute and feeds a crowd. Substitute coconut oil and your favorite alternative milk to make this dairy-free. This easy Baked Oatmeal Recipe is filled with oats, maple syrup, fresh berries and fragrant vanilla. A healthy make-ahead breakfast for busy mornings. Bake it in advance and reheat portions as needed.