How to make Beef Loaf-kosher and vegetarian versions from the Settlement Cookbook-1965 at home

Beef Loaf-kosher and vegetarian versions from the Settlement Cookbook-1965 - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Beef Loaf-kosher and vegetarian versions from the Settlement Cookbook-1965! A quick and easy dinner that is ready in under 30 minutes!

Beef Loaf-kosher and vegetarian versions from the Settlement Cookbook-1965

You can cook Beef Loaf-kosher and vegetarian versions from the Settlement Cookbook-1965 with 6 Ingredients and 3 steps. See the following guide!

Ingredients for Beef Loaf-kosher and vegetarian versions from the Settlement Cookbook-1965:

  1. 1 lb ground beef or vegetarian ground meat substitute.
  2. 1 tsp chopped onion.
  3. salt and pepper.
  4. 1/2 cup bread crumbs.
  5. 1/2 cup tomato juice.
  6. 1 veggie bacon strip or kosher beef bacon strip (optional).

Step by step how to cook Beef Loaf-kosher and vegetarian versions from the Settlement Cookbook-1965:

  1. Mix all ingredients, form into a loaf..
  2. Lay veggie bacon over top..
  3. Place in pan and bake in moderate oven (350F) for approximately 1 hour. Serve with any desired sauce..