How to make Black chickpea Pulao Kale chane ka Pulao delicious

Black chickpea Pulao Kale chane ka Pulao - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Black chickpea Pulao Kale chane ka Pulao! A quick and easy dinner that is ready in under 30 minutes! Black chickpeas or kala chana is a great source of protein for vegetarians and vegans. This when combined with rice makes a complete and quick one pot meal. Kale Chane ka dum pulao kaise banaye , Black Chickpeas Veg Pulao made at home #yourfriendsumi #kalechanekapulao #dumpulao. Hello to all my wonderful subscribers i hope you like this simple and traditional recipe if you do like subscribe and turn on your post notifications. How to Make Black Chana Pulao ajj me apke Saath black chana Pulao ki Recipe share krngi.

It is the recipe of making kale chane at home Ye recipe kale chane banane ka tarika hai It is mostly made in every home in Indian and mostly made in festivals and occasions. It is very simple to make and also delicious in taste. Safaid chanay ka pulao is a well-known and well-eaten recipe of Pakistan.

You can cook Black chickpea Pulao Kale chane ka Pulao with 20 Ingredients and 4 steps. See the following guide!

1. 1/4 cup oil.
2. 2 green cardamom.
3. 2 black cardamom.
4. 4-5 cloves.
5. 1 star anise.
6. 1/2 tsp cumin seeds.
7. 2 onion cut it into thin slice.
8. 250 g Beef / lamb / mutton mince (without fat).
9. 2 tsp ginger & garlic paste.
10. 2 Tbsp green chilli paste.
11. 1 cup yogurt whisk.
12. 1/4 tsp cumin powder.
13. 1/4 tsp coriander powder.
14. 1/4 tsp garam masala powder.
15. 2 cups black chickpeas (boiled with salt) OR you can use tin chickpea.
16. 1 litre water or as needed.
17. 1 tomato cut into sliced.
18. 2-3 fresh green chilli.
19. 1/2 kg basmati rice (soaked 2 hours).
20. to taste Salt.

Safaid chana (chickpeas) is a staple food used widely in The recipe we are sharing today is safaid chane ka pulao (chickpeas pulao). It is also sometimes termed as recipe of cholay ka. Sukhe Kale chane/ Dry black chickpeas recipe. Black chickpeas in the form of soups, curry, dry, or roasted in your snacks, is considered really healthy especially for the bones.

1. 🌸METHOD ::/ In pot,add oil Add green cardamom,black cardamom,bay leaf,cinnamon stick,black cloves,star anise, cumin seeds and mix well. Add onion and fry until light brown..
2. Add beef mince and mix well until it changes color. Add ginger garlic paste,green chilli paste and mix well..
3. Add yogurt,salt,cumin powder,coriander powder,garam masala powder,,mix well and cook for 8-10 minutes. Add black chickpeas and mix well. Add water and mix well..
4. Add tomato,green chillies and mix. Add rice,mix well and cook on high flame until water is reduced then cover and steam cook on low flame for 10-15 minutes. Leave for 5 mins then serve with raita and salad. Enjoy !.

This is a must have in your diet, atleast once a week during winters. Kala Chana (Black Chickpeas) Pulao, protein rich one-pot meal. This is one of the quickest and tastiest option for a healthy lunch box. This chickpeas along with onion, tomato and other Indian spices are cooked together with rice to get a very nutritional rich and balanced diet. Black chickpeas or kala chana is a great source of protein for vegetarians and vegans.