How to make Chicken and Tuna Pasta Curry #myfavouritecurry delicious

Chicken and Tuna Pasta Curry #myfavouritecurry - . Today I am sharing this Chicken and Tuna Pasta Curry #myfavouritecurry! A quick and easy dinner that is ready in under 40 minutes!

You can cook Chicken and Tuna Pasta Curry #myfavouritecurry with 14 Ingredients and 3 steps. See the following guide!

1. 250 g PastaJoy Elbow Pasta.
2. 1 tspn white pepper.
3. 1 tspn curry powder.
4. 1 tspn paprika.
5. 1/2 tspn turmeric.
6. 1 .
7. 1/2 tspn dried parsley.
8. 1 small white round onion (finely chopped).
9. 1/2 green pepper (finely chopped).
10. 1/2 cup fresh milk.
11. 1 & 1/2 chicken breasts (finely chopped).
12. 1 tin shredded tuna (drained).
13. 3 tspn olive oil.
14. 1 tbspn minestrone powder soup.

1. Boil your macaroni according to the pack's instructions. Drain in cold water and set aside to cool off.
2. Heat your pan, saute onion and green pepper... add finely chopped chicken breast and continue frying for 2 minutes.. add all the spices except white pepper, salt and parsley.
3. Continue cooking for futher 3 minutes, add 1 tbspn minestrone powder and mix.. add milk and close your lid. Simmer for 5-6 on low heat. Open your lead and add your tuna, dried parsley, salt & white pepper. Mix well, then transfer your cooked pasta in to the chicken curry pot/pan. Switch the stove off and leave your pan/pot on the stove for about a minute. Now you are ready to serve. Enjoy. #myfavouritecurry.