How to make Creamy Pesto Pasta Bake delicious

Creamy Pesto Pasta Bake - . Today I am sharing this Creamy Pesto Pasta Bake! A quick and easy dinner that is ready in under 25 minutes!

Creamy Pesto Pasta Bake

You can cook Creamy Pesto Pasta Bake with 9 Ingredients and 4 steps. See the following guide!

Ingredients for Creamy Pesto Pasta Bake:
  1. 500 grams Penne pasta.
  2. 3 tablespoons Pesto.
  3. Tin Tomatoes.
  4. 1 onion.
  5. 6 sausages.
  6. Robertson’s Italian Herbs.
  7. Lancewood cream cheese.
  8. Parmesan cheese.
  9. 1 tablespoon garlic.

Step by step how to cook Creamy Pesto Pasta Bake:
  1. Fry onion and garlic together until soft then add the chopped sausages to brown them.
  2. Boil the penne pasta as the instructions on the packet.One cooked add the basil pesto to the pasta.
  3. Once sausage is cooked add the tin tomatoes, Italian herbs and cream cheese, simmer for 10 min.
  4. Mix together the cooked pasta with the sausage sauce, place in an oven dish and sprinkle with Parmesan cheese and put in the oven for 10-15min. Your meal is ready to be served.