How to make Delicious Daal...πŸ’• at home

Delicious Daal...πŸ’• - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Delicious Daal...πŸ’•! A quick and easy dinner that is ready in under 25 minutes!

Delicious Daal...πŸ’•

You can cook Delicious Daal...πŸ’• with 17 Ingredients and 8 steps. See the following guide!

Ingredients for Delicious Daal...πŸ’•:

  1. 2 cup dal masri.
  2. 3 1/2 cup pani.
  3. 1 tbsp adrak lehsun ka paste.
  4. 1 pyaz slice Kar lein.
  5. 1 tsp Lal mirch powder.
  6. 1 tsp Lal mirch kutti huwi.
  7. 1 tsp namak, ya hasb e zaiqa.
  8. 1/2 tsp haldi.
  9. 3/4 tsp dhaniya powder.
  10. 1 tsp oil.
  11. 2 tbsp Hara dhaniya kata huwa.
  12. Tarky ke liye.
  13. 1/2 cup oil.
  14. 5 gol mirchen.
  15. 1 tsp bhuna kutta zeera.
  16. 1/2 tsp garam masala powder.
  17. 1/2 pyaz slice ki huwi.

Step by step how to cook Delicious Daal...πŸ’•:

  1. Pateeli main dal, Pani, oil, adrak lehsun ka paste, pyaz, namak, mirchen, haldi or dhaniya powder dal Kar mix Karen.
  2. Cover Kar ke darmiyani anch py pakny ke liye rakh dein.
  3. Taqreeban 25 sy 30 mint main dal tayar ho Jay gi.
  4. Ab tarka tayar Kar Lein.
  5. Oil garam Karen or pyaz shamil Kar dein fry karen.
  6. Ab sabit mirchen, zeera or garam masala shamil Karen or mix Kar karen.
  7. Tarka tayar ho Jay to ehtiyaat ke sath dal par dalen or foran cover Kar dein.
  8. Chatkharydaar dal tayar hai 5 mint baad dhakan hataen or Hara dhaniya dal Kar mix Karen or serving bowl main nikal Lein achar chutney ke sath serve Karen or enjoy Karen...🌹🌹🌹.