Delicious Gulam Jamun - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Delicious Gulam Jamun! A quick and easy dinner that is ready in under 20 minutes! Gulab Jamun is a very popular Indian sweet. There a few versions of making it either with khoya, milk powder, bread or sweet potatoes. It is a favorite Indian sweet for many folks. A Step by Step Complete Gulab Jamun Recipe With Milk Powder. How to make Perfect Gulab Jamun by Kitchen With Amna Gulab jamun!!
Delicious How to make very soft& delicious gulam jamun with easy process at home.
Gulab Jamun is one of India's most popular sweet.
These deep-fried dumplings/donuts made of dried milk [khoya] are dipped in a rose-cardamom flavored sugar syrup and.
You can cook Delicious Gulam Jamun with 12 Ingredients and 7 steps. See the following guide!
Ingredients for Delicious Gulam Jamun:
- 1 Cup Milk Powder.
- 1 Tablespoon Dasi ghee.
- 1/4 Teaspoon Baking powder.
- 1 Tablespoon maida.
- 1 Egg.
- 1/4 Teaspoon Elachi powder.
- Oil for frying.
- Ingredients for sugar syrup:.
- 1 Cup sugur.
- 2 Cup water.
- 1/4 Teaspoon Elachi powder.
- Almonds for garnish.
Gulab Jamun is a delicious Indian version of donuts immersed in warm sweet syrup. As India's most popular dessert, gulab jamun is a staple in most parts of the country. Gulab jamun (or gulaab jamun) is among India's most popular desserts and it's often referred to as "Indian doughnuts." This delicious treat consists of soft. Khoya gulab jamun recipe with video & step by step photos - Traditional gulab jamun recipe made with khoya.
Step by step how to cook Delicious Gulam Jamun:
- Sub sy phly ak bowl ma milk powder,maida,elachi powder,dasi ghee,baking powder dal kar achi trha mix kary..
- Phir is ke baad is ma 1 anda shamil kary or is ko achi trha ghond lay zeyda zor nahi dena hai warna dough kharab ho jaye gi dough ko thora hard rakhna hai..
- Ab is ke baad is ko gol shape dy kar banaty jaye agr gol banaty waqt toty ya kharab bana to thora or dough ko achi trha ghond lay..
- Ab is ke baad gulab jamun ko oil ma achi trha fry kar lay..
- Ab ak bartan ma 1 cup sugar or 2 cup pani daly or sath ma elachi powder shamil kary or sugar syrup ready kry..
- Jab sugar syrup ready ho jaye to gulab jamun ko is ma add kry or 5 mint tak is ma rakhy phr nekal dy gulab jamun ready ho jaye gy..
- Jab gulab jamun ready ho jaye to uoer sy almonds ke sath garnish kary yummy delecious gulab jamun ready to serve ye bht easy recipe hai ap log zaror try krna...
Wishing all the readers a very happy, prosperous and safe Diwali. jamun balls. secondly, gulab jamun should always be fried in low flame. otherwise, gulab jamoon would not get cooked at inside. lastly, immerse the fired gulab jamoon to hot sugar syrup for soft and juicy. Ingredients of Gulab Jamun: Perfect gulab Jamun recipe made with simple and easy ingredients. Made with khoya and doused in cardamom hinted sugar syrup, this gulab jamun recipe just cant get better. Gulab Jamun is arguably one of the most popular Indian sweets that's made pretty much through the year in the country. Since Gulab Jamuns are easy to make in larger quantities, it's a popular dessert.