Delicious Sooji Laddu - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Delicious Sooji Laddu! A quick and easy dinner that is ready in under 35 minutes! Hi Welcome To Another Food Recipe Today im Showing How we can Make Tasty Soft & Delicious Sooji Laddu at Home i am damn Sure That You Will Love this recipe. Hey Friends, presenting you a special Diwali sweet Suji ke Laddu which make for a perfect Diwali sweet. Manjula's Kitchen is your home for Indian Vegetarian Recipes and delicious Cooking Videos. Sooji or rava ladoo is one of the easiest Diwali sweet that you can make in few minutes. These are sweet balls made using semolina (sooji/rava), ghee (clarified butter) and sugar.
Ladoo is the Indian. sometime skip coconut and keep sooji laddu simple or add coconut to prepare suji coconut ladoo recipe. but downside of adding fresh coconut is, it has to be finished immediately. alternatively use.
Besan rava ladoo is a delicious Indian recipe served as a dessert.
Rava ladoo or rava laddu is a well-liked Indian sweet that is prepared from semolina (rava), ghee, little milk, sugar.
You can cook Delicious Sooji Laddu with 6 Ingredients and 4 steps. See the following guide!
Ingredients for Delicious Sooji Laddu:
- 200 gm Sooji.
- 25 gm cashew nuts.
- 25 gm dry grapes.
- 1 cup sugar.
- 1/2 cup ghee.
- 1/4 cup milk.
Rava Ladoo, Rava Laddu, Rava Laddoo, Rawa Ladoo or Sooji Ka Laddo how ever we call this delicious, super easy and ever green rava ladoo it's one of the popular laddoo variety. If you enjoy enjoy rava coconut ladoo, then try our other ladoo recipes like Besan Laddoo, Gaund Coconut Rava Laddoo Video by Tarla Dalal. Coconut and Rava Ladoo ( Laddu) recipe with step by. Rava Laddu or Rava Ladoo also called as Rava Urundai is quick and easy to make sweet and is one of the first few sweets I learned to prepare. "Krishnar Jayanthi / Gokulashtami" - The festival I look.
Step by step how to cook Delicious Sooji Laddu:
- Add 2 spoons of ghee in a hot pan, roast the cashews and dry pan and keep them aside. Take a kadai add 3spoons of ghee and roast Sooji in low flame for about 2-4 minutes until the colour changes and let it cool..
- Add 1cup of sugar to a mixie jar and powder it. To the powdered sugar add the roasted Sooji and powder it..
- With the powdered Sooji add the roasted cashews, dry grapes, 2 spoons of ghee, 1/4 cup of milk..
- Now make small size balls out of this mixture. Finally Delicious Sooji Laddu balls are ready to serve. Enjoy your festival with this lovely sweet..
This laddoo was on my diwali list for so many days. And i also got a request from my viewer to post this recipe before diwali. I finally made it today and it was delicious. So with no more delay off you go to. Its a South Indian / Sooji ladoo - Semolina laddu in English with step by step pictures.