Donut Shortbread Cookies - . Today I am sharing this Donut Shortbread Cookies! A quick and easy dinner that is ready in under 35 minutes!
You can cook Donut Shortbread Cookies with 11 Ingredients and 8 steps. See the following guide!
Ingredients for Donut Shortbread Cookies:
- 250 g Butter.
- 3 cups flour.
- 1 cup sugar.
- 1 tsp baking powder.
- 1 tsp vanilla flavor.
- Royal Icing.
- 1 egg white.
- 1 cup icing sugar.
- 1 tsp vanilla flavor.
- Sprinkle.
- Food colour [ orange].
Step by step how to cook Donut Shortbread Cookies:
- Cream together butter and sugar for 3 minutes.
- Add baking powder, vanilla flavor and flour.
- Mix with your hand to make a dough.
- Refrigerate for 30 minutes, knead and used donut cutter or cut into your desired shapes and bake for 20minutes.
- Whisk egg white until soft, gradually add vanilla and icing sugar, beat until smooth.
- Add food colour and mix.
- Ice cookies when they are completely cool.
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