How to make Egg dal fry for beginners

Egg dal fry - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Egg dal fry! A quick and easy dinner that is ready in under 15 minutes! #eggdalfry #eggdaltadka #egg #dalfry #moongdaleggrecipe Hello everyone Here I m to share with u all egg dal fry recipe if like this recipe than plz like my. how to make mix dal fry and dal fry. Dal fry is one of the most basic & simple dal recipe from Indian cuisine. This recipe shares how to Dal fry is a basic Indian dish made by cooking lentils with spices. Dal refers to lentils & are a staple in. Dal fry is usually prepared with arhar dal also known as tur, toovar or yellow lentils or pigeon pea lentils.

Egg dal fry Both dal fry and Dal tadka are two popular dal dishes served in Indian restaurants. Egg Tadka Dal - First green gram (hara moong/ sobuj mug) is boiled, then cooked with right amount But this Tadka dal is prepared in different way like Kolkata fast food center. Serve fried eggs for breakfast, in a fried egg sandwich or on top of steaks, cheeseburgers or hash.

You can cook Egg dal fry with 3 Ingredients and 14 steps. See the following guide!

Ingredients for Egg dal fry:

  1. 4 boiled eggs.
  2. 1 cup masur dal.
  3. Indian spices.

Fresh eggs produce the perfect, best-looking fried-eggs - a compact oval with a thick white and a. This DAL FRY recipe is usually done using toor dal. I also do it with moong dal or masoor dal. South Indian Style dal fry with step by step pictures.

Step by step how to cook Egg dal fry:

  1. In a kadai add oil n rai, jeera, chillies, crushed garlic, hing, curry leaves,.
  2. Add chopped onions n saute well until golden brown.
  3. Add tomatoes n saute well.
  4. Now add tumeric, paprika powder. dhania powder n mix well.
  5. Add boiled masur daal to the kadai n mix really very well..
  6. Caution☠️ as it may stick to the bottom🤣.
  7. Add warm water as required n salt to taste.
  8. Keep stiring untill u get a boil.
  9. Now lower the flame.
  10. Now add half cut boiled eggs.
  11. Dont not stir now.keep the flame low for a while.
  12. Off the flame after 2 to 3 mins, garnish with roughly choppes corriander.
  13. Ready to serve.. dearies inshort its just the normal daal v make just add boiled eggs n chicken pieces.
  14. Can also add masala fried chicken pieces.

Easy Dal Fry which goes so well with boiled rice or tandoori roti. I use a mix of toor (pigeon pea This Dal Fry recipe is one of my absolute favorites. It's packed with flavor, really easy to make and tastes. Pressure cook dal in half cup water. Add the finely chopped Add the chopped tomatoes and fry till the tomatoes turn mushy.