How to make Elaichi Shrikhand delicious

Elaichi Shrikhand - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Elaichi Shrikhand! A quick and easy dinner that is ready in under 35 minutes!

Elaichi Shrikhand

You can cook Elaichi Shrikhand with 7 Ingredients and 1 steps. See the following guide!

Ingredients for Elaichi Shrikhand:
  1. 1 liter Woolies double cream yoghurt.
  2. 6-7 Tbsp icing sugar.
  3. 1 tsp Elaichi powder(cardamom).
  4. Chopped almonds.
  5. Chopped cashews.
  6. Little bit egg yellow colour(optional).
  7. Pinch saffron strands.

Step by step how to cook Elaichi Shrikhand:
  1. Mix yoghurt and icing sugar. Add Elaichi powder and nuts - almonds, cashews. Can add the colour and saffron strands in this step Garnish with pistachio & rose petals. Set in fridge. Serve chilled. Enjoy 😊 #mubinarecipes.