Gulab jamun cheese cake - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Gulab jamun cheese cake! A quick and easy dinner that is ready in under 35 minutes! Gulab Jamun is a very popular Indian dessert which is basically a dense donut hole soaked in sugar syrup. Gulab Jamun Cheesecake Recipe, Learn how to make Gulab Jamun Cheesecake Cheesecake meets gulab jamun. An interesting combination sure to make a mark at. GULAB JAMUN CHEESECAKE, an Indian cheesecake made with paneer, hung yoghurt and gulab jamun. Did you ever have a craving for Gulab Jamun and Cheesecake at the.
GULAB JAMUN CHEESECAKE, an Indian cheesecake made with paneer, hung yoghurt and gulab jamun.
For full detailed printable recipe click here.
Gulab Jamun is one of the most well-liked and popular desserts in India.
You can cook Gulab jamun cheese cake with 8 Ingredients and 4 steps. See the following guide!
Ingredients for Gulab jamun cheese cake:
- 1 tin ready made gulab jamun.
- 280 gm cream cheese.
- 400 gm whippin cream.
- 150 gm icing sugar.
- 1 tsp vanilla essence.
- 1/2 cup Powdered pistachios.
- 1 medium packet of digestive biscuit.
- 1 tbsp melted butter.
Gulab Jamun has a special place in my heart as it was my very first video showcased on my YouTube channel. I never thought I would be able to parlay my passion into doing something like "Manjula's Kitchen". How to make Gulabjamun Cheesecake-Innovative cheesecake stuffed with gulab jamuns. Gulab Jamun Cheesecake - Cakes, Pancakes, Frostings An interesting combination of An interesting combination of cream cheese and gulab jamun.
Step by step how to cook Gulab jamun cheese cake:
- Take digestive biscuit grind it into fine powder add melted butter to it,and add to the round tin and refrigerate for 30 mins.
- Take 280 gm of cream cheese,beat well add 150 gm of icing sugar and 1 tsp of vanilla essence,beat well and keep aside...
- Take 400gm of whipping cream,beat until stiff peaks are formed, now to the whipped cream add the cream cheese mixture and beat well,keep aside..
- Remove the round tin frm the freeze in which we have filled biscuits add the cream mixture to it and layer it,then add the gulab jamun which has been cut into halves,again add the cream cheese and top up with some chopped gulab jamun and pistachio,refrigerate for 2 hours ready..👍.
The taste is so divine that. In your blender, blend together the paneer, condensed milk, hung yoghurt and cream. Gulab jamun: IL dolce imperiale dell'epoca moghul. Gulab jamun recipe with step by step photos. The best recipe to make gulab jamun at home.