Honeyed Pork chop on Kales bed - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Honeyed Pork chop on Kales bed! A quick and easy dinner that is ready in under 30 minutes!
You can cook Honeyed Pork chop on Kales bed with 8 Ingredients and 6 steps. See the following guide!
Ingredients for Honeyed Pork chop on Kales bed:
- 2 pcs Pork chop.
- 1 bunch kales.
- 1 onion.
- 2 green peppers.
- 3 coloured capsicum.
- 3 spoons Honey.
- 1 ginger.
- 3 cloves garlic.
Step by step how to cook Honeyed Pork chop on Kales bed:
- Sautee onions garlic and ginger until well done.
- Add salt and chopped green peppers to taste..
- Place the pork chops and sear on either side. Turn regularly until well done for 6 minutes..
- In a separate pan, sautee the kale lightly..
- Serve the kale and use as bed for the pork. Dress lightly with the honey and garnish with coloured capsicum..
- Enjoy.