kellogg's Apple, banana, raison muffins - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this kellogg's Apple, banana, raison muffins! A quick and easy dinner that is ready in under 15 minutes! Mash the banana in large bowl. Blend first five ingredients; set. pared and diced apples, mashed bananas and raisins. A delicious blend of sweet raisins, crisp bran flakes and real banana slices that provides a good source of fiber and potassium. Apple, cinnamon and raisins combine to treat your taste buds in these tender muffins suggested by Dorothy Schierbeek of Grand Rapids, Michigan. Coat muffin cups with cooking spray or use paper liners; fill two-thirds full with batter.
These Apple Banana Muffins are soft, light and fluffy with a touch of cinnamon.
Perfect for grab and go breakfasts and snacks!
Muffins are the perfect portable snack or quick breakfast.
You can cook kellogg's Apple, banana, raison muffins with 12 Ingredients and 7 steps. See the following guide!
Ingredients for kellogg's Apple, banana, raison muffins:
- i got this recipe from the kellogg's cookbook.
- 100 grams kellogg's corn flakes.
- 100 ml milk.
- 1 egg.
- 1 banana.
- 1 chopped apple.
- 50 grams raisons.
- 1 tbsp baking soda.
- 1 pinch salt.
- 1 pinch cinnamon.
- 1 pinch nutmeg.
- 1/2 tsp yeast.
This apple banana muffin recipe is quick and easy to make. You'll mix up both the wet and dry ingredients in just one bowl. This is a taste test/review of the new Kellogg's Raisin Bran Cereal in two varieties - Apple Strawberry Clusters and with Bananas. Beat together the eggs, sesame oil and milk in a bowl.
Step by step how to cook kellogg's Apple, banana, raison muffins:
- soak corn flakes in milk and set aside.
- beat The egg And flour together.
- then add the banana, Apple, raisons, and yeast..
- add in the nutmeg, salt, cinnamon, and baking soda..
- add the corn flakes and mix gently..
- drop batter into muffin paper muffin cups or a muffin pan sprayed with non stick cooking spray..
- bake in preheated oven at 180°F C. for 20 minutes.
Stir in milk, banana, apples, orange zest and vanilla extract. Spoon batter into prepared muffin cups. I came up with this recipe based on what my grandmother used to bake. I have to say these are absolutely, positively yummy! Deliciously moist, these muffins are actually good for you!