Lauki kofta - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Lauki kofta! A quick and easy dinner that is ready in under 20 minutes! Lauki kofta recipe with step by step photos. Learn how to make Restaurant Style Lauki Curry at home with Chef Ruchi Bharani on Rajshri Food. Lauki is one such vegetable that not many people are fond of. lauki kofta preparation recipe firstly, heat oil and add in cumin and bay leaf. saute till they turn aromatic. finally, garnish finely chopped coriander and serve lauki kofta curry with roti. Lauki kofta recipe - kofta made from bottle gourd (lauki) and besan, then deep fried in the oil. About Lauki Kofta Recipe: Bottle gourd or Lauki is generally a boring vegetable to many people, especially kids.
But one way to add this healthy vegetable in diet is to make yummy deep- fried koftas.
Lauki Kofta Curry is a simple recipe, with which cooking becomes not only less tedious but also healthier as the kofta are steamed rather than fried.
Lauki Paneer Kofta Recipe: extremely soft, delicious and quick recipe to make vegetarian kofta using lauki (bottle guard/squash), paneer (cottage cheese) and Indian spices in a luscious tomato.
You can cook Lauki kofta with 11 Ingredients and 6 steps. See the following guide!
Ingredients for Lauki kofta:
- 250 gm lauki.
- 2 tomato.
- 2 onoin, garlic green chilies.
- Spices.
- 2 long, black pepper black elachi tez pata, green elachi..
- 1 tbs cumin seed, dhaniya powder, red chili powder, haldi powder.
- 2 tbs besan.
- 2 tbs hing.
- 1/2 cup oil.
- Coriander leaves for garnish.
- 2 tbs malai fatty hue.
Lauki Kofta is an Indian curry made of deep fried bottle gourd dumplings immersed in a spicy onion tomato gravy. Lauki kofta is more suited for home as it is more nutritious and low in calories. Lauki Kofta Curry or bottle gourd (sorakkai in tamil) kofta is a very famous Indian dish which goes well with rice, chapati and parathas. Lauki Kofta-Lauke ke kofte-Bottle gourd Kofta.
Step by step how to cook Lauki kofta:
- Firstly lauki ko khees la Than add salt, dhaniya powder, haldi, besan, red chili powder mix together and make a small bills...
- Heat oil fry it turn Golden brown...
- Make a paste ginger green chilies onoin garlic, black pepper black elachi long green chilies. Make a smooth paste.. Also tomato puri.
- Heat oil add cumin seeds haldi dhaniya powder red chili powder add paste onoin cover it after 5 minute add tomato puri add salt cover it for 5 minutes rha add 3 cup water boil it Than add kofta cover it for 5 minutes, and check it add malai...
- Garnish with coriander leaves...
- Thanku so much....
You won't believe lauki can be so delicious until you get a taste of these koftas. Soft and full of flavour from the creamy onion tomato masala that they. Lauki ka Kofta (Gourd Kofta) is delicious. Some people do not like guard recipe. How to make (Lauki Ke Kofte Recipe) Gourd Kofta Recipe.