How to make Magwinya (fat cakes) delicious

Magwinya (fat cakes) - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Magwinya (fat cakes)! A quick and easy dinner that is ready in under 15 minutes! Magwinya is one of the most loved food in Botswana. Its a type of food you can't miss in the morning, afternoon or dinner time. You can serve it with soup. Magwinya, a national favorite from Botswana and South Africa, is a type of deep fried doughnut. Magwinya is referred to as township food in South Africa.

In Botswana, the best fat cakes are bought. You need: (to get into the South African of it all!) Need to know am i allowed to eat magwinya while I am pregnant. Magwinya / Fat cakes is easy but you can still get it wrong.

You can cook Magwinya (fat cakes) with 6 Ingredients and 8 steps. See the following guide!

1. 3 1/2 cups flour.
2. 5 g yeast (half a packet).
3. 1 tsp salt.
4. 1 1/2 tbs sugar.
5. 1-2 litre oil.
6. Warm water.

I hope you will enjoy my content and don't forget share the video, like, comment and SUBSCRIBE 🤗. Fat Cakes are popular baked goods. They are made with marshmallow and contain pink coconut shavings on top and a chocolate cake in the middle with cream filling. They are a parody of Sno Balls, as well as a parody of Tastykake.

1. Pour half a cup of warm water and yeast in a jug so it starts bubbling..
2. Mix all the dry ingredients together and pour the yeast mixture and stir..
3. Pour the warm water into the flour mixture gradually, stir until the mixture is soft but not too watery or runny..
4. Knead the dough with your hands for about 10 to 15 minutes (don't skimp on the time to avoid hard magwinya). You can use a mixer if you have one with dough hooks until dough pulls away from the bowl..
5. Cover the dough with a cloth or plastic and let it rest for at least 1 hour at room temp..
6. Roll out the dough on a floured surface to avoid sticking. Cut with round or rectangular cutters..
7. Fry in hot oil until golden.
8. Enjoy😊.

Magwinya is also known as fat cakes or amagwinya or vetkoek or puff. How to make fat cakes/How to make amagwinya aka vetkoeks/South African recipe/Puff puffs от : cooking queen. Prepare these tasty fat cakes at home. Magwinya (or amagwinya) are deep fried doughnuts and much loved snacks across Southern Africa. From Wikimedia Commons, the free media repository.