How to make My delicious jollop rice for beginners

My delicious jollop rice - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this My delicious jollop rice! A quick and easy dinner that is ready in under 40 minutes! My special way of making a delicious party jollof rice. you will like the result after watching. Fried rice, Caribbean rice, coconut rice, Ofada sauce, stews, and the local banga rice. What you find below is a delicious plate jollof rice plus fried beef. I made this some weeks back and will be giving you a step by step recipe. I just want to say that jollof rice is great for entertaining, especially if you have picky kids.

It is fair to say, this delicious rice dish is fairly easy to make anywhere in the world because the ingredients are easy to find. Despite its many variations, the most common ingredients of a jollof. The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties.

You can cook My delicious jollop rice with 9 Ingredients and 3 steps. See the following guide!

1. Per boiled rice.
2. Alanyahu (green leaf).
3. Maggi and seasonings.
4. 3 fried eggs.
5. Tomato rose.
6. Cucumber.
7. 2 chopped tomatoes.
8. Pepper and onions.
9. Oil.

This is the most popular Nigerian rice recipe. This is why you will always see it in parties. It is quite easy to prepare if you follow the simple steps. How to Cook Nigerian Jollof Rice [Video] The following are other variations of Jollof Rice.

1. Add oil in a pot add onion, let it fry for 3 minutes, add your tomato, pepper and onions, let it fry for 5 minutes, add water, Maggie and curry, seasoning cover it and let it boil.
2. Add your per boiled rice stir it well and cover it, if remained 5 minutes to cook add your alanyahu and turn it.
3. After 5 minutes then removed it on fire and served with eggs, cucumber and tomato rose, you can add orange and fruits salad, or watermelon salad 😂😂😂.

According to Wikipedia, jollof rice is a popular rice dish consumed throughout the West African region. Jollof rice is a popular favourite rice dish served at parties with each country putting their own spin on it. Jollof rice originated from Senegal but it is now popular that the whole world is beginning to accept it. If you prefer the Jollof to have a smokier taste as they call party rice in west Africa then this is easily done. We all know the ever popular Jollof rice from West Africa.