Oatmeal Cookies - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Oatmeal Cookies! A quick and easy dinner that is ready in under 20 minutes!
You can cook Oatmeal Cookies with 10 Ingredients and 7 steps. See the following guide!
Ingredients for Oatmeal Cookies:
- 1/2 cup butter, softened.
- 1/2 cup white sugar.
- 3/4 cup brown sugar.
- 1 egg.
- 1/2 teaspoon vanilla extract.
- 1 cup all purpose flour.
- 1/2 teaspoon baking soda.
- 1/2 teaspoon salt.
- 1 teaspoon cinnamon.
- 1 1/2 cups quick cooking oats.
Step by step how to cook Oatmeal Cookies:
- Preheat oven to 190 degrees celsius..
- Cream together butter and sugar. Beat in eggs and vanilla..
- Combine flour, baking soda, salt, cinnamon. Stir into the creamed mixture and mix in oats..
- Roll the dough into one inch balls and place on a greased baking sheet, 2 inches apart. Flatten each ball with the back of a fork..
- Chill dour for at least one hour..
- Bake at 190 degrees celsius for 8-10 minutes..
- Remove from the oven, and allow the cookies to cool on the sheet for around 10 minutes. Transfer to a wire rack to cool completely..