OvenBaked Cheesecake - Turned out great! Very moist.. Today I am sharing this OvenBaked Cheesecake! A quick and easy dinner that is ready in under 35 minutes!
You can cook OvenBaked Cheesecake with 9 Ingredients and 1 steps. See the following guide!
Ingredients for OvenBaked Cheesecake:
- 250 g biscuits.
- 1 tsp mixed spice.
- 100 g butter melted.
- Filling.
- 500 g cream cheese.
- 2/3 cup caster sugar.
- 4 eggs.
- 1 tsp vanilla essence.
- 1 tbs lemon juice.
Step by step how to cook OvenBaked Cheesecake:
- STEP 1 Base: Grease a 20 cm springform tin. STEP 2 Crush biscuits in food processor and add mixed spice and butter. STEP 3 Line base of tin with foil and brush sides with oil. Press crumbs over base and sides of tin. STEP 4 Place in fridge for 20 minutes. STEP 5 Filling: Preheat oven to 180C. STEP 6 Beat cream cheese until smooth. Add sugar, vanilla and lemon juice. Beat until smooth. STEP 7 Add eggs, 1 at a time, beating well after each addition. STEP 8 Pour mix.