How to make Paneer cheese disc at home

Paneer cheese disc - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Paneer cheese disc! A quick and easy dinner that is ready in under 35 minutes! சீஸ் பன்னீர் டிஸ்க்; children's special; tasty and yummy western style breakfast. Unwrap your beautiful disc of homemade cheese! You can now use this in any number of traditional Indian dishes, like. It's super easy to make paneer, fresh Indian cheese, at home! It's creamy and delicious and SO much better than premade!

Paneer and Capsicum Discs look so tempting, no one can refuse. A wide variety of cheese paneer options are available to you, such as processing type, shape, and packaging. Chhena or Chhana is an East Indian variant of Paneer that is eaten in Bangla, Orissa region of India In Orissa, the process of making the cheese is same that of ricotta.

You can cook Paneer cheese disc with 13 Ingredients and 3 steps. See the following guide!

1. 6 bread slices.
2. Some sweet corn.
3. 100 grm paneer mesh.
4. AS You like Chetar cheese.
5. Some great carrot.
6. Some coriander leaves and tomato pieces.
7. Some capsicum and onion chopped.
8. Some lettuce leaves for garnish.
9. Some cucumber for garnish.
10. Some carrot pieces for garnish.
11. Some_ salt_ paper_ chili flacs _ mix herb.
12. AS you like tomato sauce.
13. Some butter.

The milk is boiled, curdled with a. Paneer cheese is a type of Indian soft cheese that's made using an acid setting technique. Because paneer cheese is made with the use of acid, rather than rennet, it is safe for vegetarians to consume. The disc of paneer that forms can be easily cut into cubes or rectangles and used as is, or lightly fried and Homemade Paneer (Fresh Indian Cheese).

1. Take bread and cut circle shape and keep aside/ take a bowl add paneer tomato pieces and onion pieces and carrot and capsicum mix and add sweet corn and add salt paper / take bread and apply tomato sauce and add keep this mixture and topping cheese and herbs and chili flakes.
2. Take a pan add butter and keep this disc and cook slow Flame to cheese melted / and garnish lettuce leaves cucumber carrot tomato and tomato sauce ready for serve your kids.
3. Enjoy with your family take care eat well see you again with next recipe bye.

Paneer Indian Cheese Recipe, How To Make Paneer Indian Cheese Recipe. Paneer is a homemade Indian cheese that is used in making different desserts, appetizers and main course dishes. paneer kulcha recipe on tawa with step by step photos. easy and tasty kulchas made with a spiced paneer filling. these kulchas remain soft even after cooking. the spice and heat in the paneer stuffing. Palak Paneer is a scrumptious, hearty Indian dish prepared with All Natural GOPI Paneer and Paneer. This firm, pale yellow cheese is a high protein food that is often substituted for meat in many. Rach shares her recipe for the classic Indian side dish Saag Paneer (spiced spinach with cheese).