How to make Peach (or other fruit) Pie Filling at home

Peach (or other fruit) Pie Filling - . Today I am sharing this Peach (or other fruit) Pie Filling! A quick and easy dinner that is ready in under 35 minutes!

Peach (or other fruit) Pie Filling

You can cook Peach (or other fruit) Pie Filling with 7 Ingredients and 3 steps. See the following guide!

Ingredients for Peach (or other fruit) Pie Filling:

  1. 4-5 cups fruit (peeled, cored, sliced).
  2. 1/2 cup light brown sugar (adjust based on fruit sweetness).
  3. 1 cup water.
  4. 1 TBS lemon juice.
  5. 1/4 cup corn starch.
  6. 1 tsp vanilla extract.
  7. 1/4 tsp spice (see note).

Step by step how to cook Peach (or other fruit) Pie Filling:

  1. Add water, corn starch, sugar, and lemon juice to large sauce pan. Cook over medium heat, whisking constantly, until thick..
  2. Remove mixture from heat and add fruit, extract, and spice. Mix well..
  3. Pour filling into glass container, cover, and let cool. This can be placed in fridge in air tight container for 5 days..