Potatoe Hash served with roasted chicken, sweetcorn, green salad - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Potatoe Hash served with roasted chicken, sweetcorn, green salad! A quick and easy dinner that is ready in under 25 minutes!
You can cook Potatoe Hash served with roasted chicken, sweetcorn, green salad with 9 Ingredients and 4 steps. See the following guide!
Ingredients for Potatoe Hash served with roasted chicken, sweetcorn, green salad:
- 6 Potatoes.
- Cake flour.
- 2 eggs.
- Golden crispy powder.
- Coriander.
- 1 Onion.
- Crushed black pepper.
- Pinch salt.
- 7 colour spice.
Step by step how to cook Potatoe Hash served with roasted chicken, sweetcorn, green salad:
- Peel your potatoes and grate them.
- Rinse them and cover them with a dry cloth to drain the excess water.
- Then mix all the ingredients with the grated potatoes.
- Now heat oil in your pan, and shape you potatoes into circles and fry till crispy and golden brown..